Certified Organic, Soy-Free High Protein at 16%. Particularly recommended for younger swine being grown out for slaughter. Made exclusively with North American Organic Grains.
|Analysis||Crude protein, minimum - 16.00%. Lysine, minimum - 0.5% Crude fat, minimum - 3.00%. Crude fiber, maximum - 6.00%. Calcium, minimum - 0.70%. Calcium, maximum - 1.20%. Phosphorous, minimum - 0.50%. Salt, maximum - 0.45%. Salt, minimum - 0.95% Selenium (PPM), minimum - 0.20. Zinc (PPM), minimum - 100.|
|Ingredients||Organic Corn, Organic Wheat, Organic Oats, Organic Field Peas, Organic Barley, Organic Rice Bran, Calcium Carbonate, Fish Meal, Organic Alfal- fa Meal, Organic Flaxseed, Sodium Silico Aluminate, Dried Organic Kelp, Organic Sun ower Oil, Salt, Saccharomyces cerevisiae yeast and the me- dia on which it was grown, consisting of organic hominy feed, organic ground corn, organic wheat middlings, and organic sugarcane molasses. Monocalcium Phosphate, Shell our, Organic Wheat Middlings, Calcium Carbonate, Vitamin A Supplement, Vitamin D3 Supplement, Vitamin E Supplement, Vitamin B12 Supplement, D-Calcium Pantothenate, Ribo a- vin Supplement, Thiamine Mononitrate, Pyridoxine Hydrochloride, Nia- cin Supplement, Choline Chloride, Folic Acid, Biotin, Zinc Sulfate, Fer- rous Sulfate Monohydrate, Manganese Sulfate, Copper Sulfate, Calcium Iodate, Sodium Selenite, Dried Aspergillus oryzae Fermentation Extract, Dried Lactobacillus acidophilus Fermenation product, Dried Lactobacil- lus casei Fermentation Product, Dried Lactobacillus plantarum Fermenta- tion Product, Dried Enterococcus faecium Fermentation Product, Dried Bacillus licheniformis Fermentation Product, Dried Bacillus subtilis Fer- mentation Product, Active Dry Yeast, Hydrolyzed Yeast.|
|Instructions||Feed 4 to 6 pounds per day post-weaning for two months. Transition to New Country Organics Swine 12% Protein feed after two months for a more controlled weight gain.|