Corn-Free Layer Pellets, 2,000 LB Tote
Super Premium Complete Feed For Laying Hens
Low Starch Feed to Keep Birds Cooler in Hot Climates
Supports Eggshell Strength and Digestive Health
Our Certified Organic, Soy-Free, Low Starch Layer Pellets are made without corn to better aid flocks living in hotter environments. Formulated for laying hens aged 16 weeks or older, this is a complete nutritional feed of milled grain that’s supplement with kelp, organic alfalfa, and Poultry Nutribalancer and combined in an easy to feed pellet. It is formulated with additional calcium for eggshell strength and organic flaxseed to increase the omega-3 content of the eggs. Made exclusively with North American Organic Grains.
Because our feeds are milled on the same equipment, we do not guarantee that the finished product will be 100% free of corn. If you have an allergy concern, we recommend consulting with your physician to ensure this product is right for your flock.
*Please note: tote orders may take up to 5 business days to work into our production schedule*
|Product Type||Pellets, Feed|
|Brand||New Country Organics|
|Ingredients||Organic Peas, Organic Barley, Organic Oats, Organic Wheat, Cal- cium Carbonate, Fish Meal, Organic Alfalfa Meal, Organic Flax- seed, Montmorillonite Clay, Dried Organic Kelp, Active Dry Yeast, Monocalcium Phosphate, Salt, DL Methionine, Vitamin A Supple- ment, Vitamin D3 Supplement, Vitamin E Supplement, Menadione Dimenthylpyrimidinol Bisulfite, Riboflavin Supplement, D-Calcium Pantothenic Acid, Niacin Supplement, Choline Chloride, Vitamin B12 Supplement, Folic Acid, Thiamine Mononitrate, Pyridoxine Hy- drochloride, Biotin, Manganese Sulfate, Ferrous Sulfate, Zinc Sul- fate, Copper Sulfate, Sodium Selenite, Organic Vegetable Oil, Dried Aspergillus oryzae Fermentation Extract, Dried Lactobacillus plan- tarum Fermentation product, Dried Enterococcus faecium Fermen- tation product, Dried Bacillus licheniformis Fermentation product, Dried Bacillus subtilis Fermentation product, Dried Lactobacillus acidophilus Fermentation product, Dried Lactobacillus casei Fer- mentation product, Saccharomyces cerevisiae yeast culture.|